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Wow your family with this incredibly fast chicken curry

The last thing anyone wants to do is come home and spend ages prepping dinner – and with loadshedding on the cards, you usually don’t have long to get everything cooked anyway! But if you’re trying to stick to your health and budget goals, you don’t want to place a fast-food order online either. Luckily, with the right appliance, you can have it all – a home-cooked meal that’s also easy and on the table in under 15 minutes.

The LG NeoChef is a total time saver and allows you to cook delicious recipes that don’t look or taste like regular microwaved meals. It works differently to a regular microwave due to its Smart Inverter. Among its many features, the NeoChef promises even heating and fast cooking – up to 1.5 times faster! It’s able to lock in the flavours of the food, and you can do everything from grilling and frying to steaming and fermenting.

What this means for busy families is peace of mind that dinner time will always be delicious, and fast.

Try our super-fast chicken curry

Serves 3 – 4

Ingredients

400g chicken breasts (cut into chunks)

1/4 cup olive oil

2 onions (chopped)

4 garlic cloves (crushed)

1 thumb-sized piece of ginger (peeled)

1 cinnamon stick

2 dried red chilies

1 teaspoon turmeric powder

400g tomato sauce

1/2 cup water or stock

1/2 cup plain yoghurt

1 tablespoon lemon juice

Salt and pepper (to taste)

Auto Cook

Add all the ingredients to a large, deep 1.5kg microwave-safe bowl and mix well. Cover with plastic wrap and vent.

Place food into the LG NeoChef. Choose the Menu No.2 option and press START.

Stir at least twice during cooking.

Manual cook

Add all the ingredients to a large, deep 1.5kg microwave-safe bowl and mix well. Cover with plastic wrap and vent.

Place food into the LG NeoChef and microwave on 700W for 4 minutes.

Stir at least twice during cooking.

For more easy and delicious recipes visit LG Cookbook and be inspired by the variety of tasty foods that can be prepared in the LG NeoChef.

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Published on 10 March 2023 by Alan Category: NewsTag: MyPR

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