Don’t put all of your olives in one martini glass, because ANGOSTURA® bitters has three recipes for you!
Everyone loves a Classic Martini, but it’s good to shake (or stir) things up every once in a while. With ANGOSTURA® bitters selection of three flavours on the scene, you can take your every-day Martini to new heights. And here are three signature recipes for you to try out at home!
The Pink Gin Martini with aromatic bitters, simple, delicious; the Espresso Martini with cocoa bitters, for the sweet tooth; and of course, the Classic Martini with orange bitters, because who doesn’t want to feel like James Bond every now and then.
So, whether you have friends over, or just feel like experimenting, try your hand at one (or all three) of these delicious ANGOSTURA® Martini recipes!
Pink Gin Martini
Ingredients:
– 60ml gin
– 6 dashes ANGOSTURA® aromatic bitters
– Lemon twist to garnish
Method:
In a mixing glass, stir ingredients with ice to chill. Strain into a martini glass and garnish with a lemon twist.
Classic Martini
Ingredients:
– 90ml gin
– 30ml dry vermouth
– 2 dashes ANGOSTURA® orange bitters
– Lemon twist or olive to garnish
Method:
Stir all ingredients in a mixing glass with ice. Strain into a chilled martini glass and garnish with a lemon twist or olive.
Espresso Martini
Ingredients:
– 45ml vodka
– 15ml coffee liqueur
– 30ml brewed espresso coffee
– 15ml simple syrup
– 6 dashes ANGOSTURA® cocoa bitters
– Coffee bean to garnish
Method:
Stir all ingredients in a mixing glass with ice. Strain into a chilled martini glass and garnish with a coffee bean.
A Martini for every mood!
For more information on the Angostura range and delicious food and cocktail recipes, please visit www.angosturabitters.com.
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