Media Snippet, Flowstone Gin, 23 August 2021- Media Snippet- Flowstone’s Bushwillow Gin gives you the edge when you are looking to mix that perfectly unique gin cocktail. The woody, earthy tones from the bushwillow seed pods leaves you with a tantalising robust and full-bodied flavour. This wonder was created by Flowstone Gin’s founder, Glyn French and gives a small insight to her creativity, love for the bushveld with its indigenous botanicals – leading Flowstone Bushwillow Gin into being one of the country’s best.
Dirty Donga
Ingredients
Double tot Flowstone Bushwillow Gin
Dry Vermouth
Salty brine from a jar of olives
2 Olives
Truffle oil
Ice
Method
1. In a glass filled with ice combine Flowstone Bushwillow Gin, a small splash each of dry vermouth and salty brine from a jar of olives.
2. Stir vigorously until well chilled.
3. Strain into a cocktail glass
4. garnish with 2 olives on a skewer
5. Lightly spritz with truffle oil.
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