What’s better than a shot of good tequila? Tapas and Tequila at Clico Boutique Hotel, Restaurant & Conferencing of course!
We’ve created four packages which each include a combination of Tapas and unique Margarita cocktails ranging from R360 per person to R1300 per person.
Chef Yoshan’s curated Tapas menu caters for any palate and features:
• Pulled Pork Sliders
• Sticky Chicken Wings
• Beef Kebabs
• Fish Goujons
• Lamb Croquette
• Deep-Fried Halloumi
• Mini Vegetable Bunny Chow
• Meatball on Polenta Cake
• Prawn & Chorizo Kebab
• Vegetable Spring Roll
• Salmon Ceviche
• Tortilla Cone filled with Chicken & Asian Slaw
• Deep-Fried Calamari
• Beef Quesadilla’s
• Chicken Quesadilla’s
• Vegetable Quesadilla’s
• Jalapeno Poppers
• Korean Style Lamb Riblets
Mixologist Sandile’s El Jimador tequila cocktails will leave you shook…
Not feeling too adventurous? The Classic Margarita is the perfect fit: El Jimador Blanco and Butlers Triple Sec served in a salt rimmed glass and garnished with a lime wheel.
Looking to spice up your life? A Chilli Infused Margarita will set fire to that box – El Jimador Reposado and Cointreau served in mixed fruit compote salt rim glass and garnished with a dehydrated orange.
Feeling berry happy? Sandile’s Berry Margarita is likely the reason – El jimador Blanco and Butlers Triple Sec served in balsamic reduction salt rim glass and garnished with an edible flower.
And the Star of the show is a Star Annise Inspired Margarita: El jimador Reposado and Cointreau served in an orange zest and citrus aromas brimmed glass garnished with a liquorice stick.
Our Tapas and Tequila promotion will run until 26 February. Bookings essential!
Upcoming Events to Diarise: Clico’s legendary Last Sunday of the Month Music lunches are the perfect way to end off the month and ease into the week ahead – keep an eye on our social media platforms (Facebook @ClicoSA or Instagram @clico_sa) for details on these!
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